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Hospitality, Tourism and Events

The tourism and hospitality industries are the world’s largest employers. There is a growing demand for tourism graduates with business management skills and training. Achieve your career goals, whether you want to be the head chef at a top restaurant, open your own restaurant, organise events, or produce fresh baked goods; the career paths you can follow are plentiful.

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SIT30616
AZT7

This qualification provides a practical skill base for entry into a range of exciting job opportunities, bar, café, coffee shop, restaurant and...

Course Overview

Where Broome
Duration
How Block Delivery
Face To Face
Flexible
Traineeship
Vet In Schools
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Possible job titles include: espresso coffee machine operator, food and beverage attendant, front desk receptionist, front office assistant, function attendant, function host, gaming attendant, guest service agent, housekeeper, restaurant host, senior bar attendant, waiter.

Further study opportunities:

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

1 Core Units

Unit Title National ID Unit of Study
Coach others in job skills SITXHRM001 AWQ45
Participate in safe work practices SITXWHS001 AWQ17
Work effectively in hospitality service SITHIND004 AWR45
WORK EFFECTIVELY WITH OTHERS BSBWOR203 AUH64
Show social and cultural sensitivity SITXCOM002 AWQ66
Source and use information on the hospitality industry SITHIND002 AWR47
Provide service to customers SITXCCS006 AWQ68

2 Group A Elective Units

Unit Title National ID Unit of Study
Use hygienic practices for food safety SITXFSA001 AWQ50

3 Group B Elective Units

Unit Title National ID Unit of Study
Prepare and serve espresso coffee SITHFAB005 AWR85
Clean and tidy bar areas SITHFAB001 AWR89
Process financial transactions SITXFIN001 AWQ55
Provide responsible service of alcohol SITHFAB002 AWR87
Prepare and serve non-alcoholic beverages SITHFAB004 AWR88
Prepare appetisers and salads SITHCCC006 AWS06

4 Group C Elective Units

Unit Title National ID Unit of Study
Maintain the quality of perishable items SITXINV002 AWQ38

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

Entrance Requirements

School Leaver Non-School Leaver AQF
OLNA or NAPLAN 9 Band 8 C Grades in Year 10 English and Maths or equivalent Certificate I or Certificate II
SIT10216
AZV2

This qualification provides the skills and knowledge for an individual to be competent in a range of activities and functions requiring basic...

Course Overview

Where Broome
Kununurra
Duration
How Face To Face
Flexible
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Further study opportunities:

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

1 Core Units

Unit Title National ID Unit of Study
WORK EFFECTIVELY WITH OTHERS BSBWOR203 AUH64
Participate in safe work practices SITXWHS001 AWQ17
Provide customer information and assistance SITXCCS001 AWQ74

2 Group A Elective Units

Unit Title National ID Unit of Study
Use hygienic practices for food safety SITXFSA001 AWQ50

3 Group B Elective Units

Unit Title National ID Unit of Study
Prepare and present simple dishes SITHCCC002 AWS09
Clean and tidy bar areas SITHFAB001 AWR89
Use food preparation equipment SITHCCC001 AWS11

IMPORTED Elective

Unit Title National ID Unit of Study
Prepare and serve non-alcoholic beverages SITHFAB004 AWR88

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

SIT20116
AZV4

This qualification will give you knowledge of the tourism industry as well as some introductory administrative skills. You will also learn...

Course Overview

Where Broome
Duration
How Face To Face
Flexible
Traineeship
Vet In Schools
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Possible job titles include: documentation clerk for a tour wholesaler or travel agency, museum attendant, office assistant for a tour operator, receptionist and office assistant for a professional conference organiser or event management business, receptionist and office assistant in a travel agency, retail sales assistant in an attraction,
ride attendant in an attraction.

Further study opportunities:

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

1 Core Units

Unit Title National ID Unit of Study
Interact with customers SITXCCS003 AWQ72
Participate in safe work practices SITXWHS001 AWQ17
Source and use information on the tourism and travel industry SITTIND001 AWR13
Show social and cultural sensitivity SITXCOM002 AWQ66

2 Elective Units

Unit Title National ID Unit of Study
Operate online information systems SITTTSL001 AWQ94
Access and interpret product information SITTTSL002 AWQ95
Process financial transactions SITXFIN001 AWQ55
COMMUNICATE IN THE WORKPLACE BSBCMM201 AUL22

3 Imported units

Unit Title National ID Unit of Study
Prepare quotations SITTTSL006 AWQ90
Book supplier products and services SITTTSL008 AWQ92
USE BUSINESS TECHNOLOGY BSBWOR204 AUK98

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

Entrance Requirements

School Leaver Non-School Leaver AQF
OLNA or NAPLAN 9 Band 8 C Grades in Year 10 English and Maths or equivalent Certificate I or Certificate II
SIT30316
AZV6

Do you dream of visiting some of the most beautiful and remote places in Australia and the world? The Certificate III In Guiding offers you the...

Course Overview

Where Broome
Duration
How Block Delivery
Face To Face
Flexible
Traineeship
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Further study opportunities:

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

1 Core Units

Unit Title National ID Unit of Study
Show social and cultural sensitivity SITXCOM002 AWQ66
Participate in safe work practices SITXWHS001 AWQ17
Identify hazards, assess and control safety risks SITXWHS002 AWQ16
Prepare and present tour commentaries or activities SITTGDE005 AWR23
Lead tour groups SITTGDE004 AWR22
PROVIDE FIRST AID HLTAID003 WG732
Provide service to customers SITXCCS006 AWQ68
Develop and maintain the general and regional knowledge required by guides SITTGDE006 AWR21
Work as a guide SITTGDE002 AWR25

2 Elective Units

Unit Title National ID Unit of Study
PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES BSBSUS201 AUK77
Interpret aspects of local Australian Indigenous culture SITTGDE001 AWR26
Provide arrival and departure assistance SITTGDE003 AWR24
Research and share general information on Australian Indigenous cultures SITTGDE007 AWR19

Group A Core Units

Unit Title National ID Unit of Study
Build and configure a server ICAB5160B D0075
Translate business needs into technical requirements ICAA5158B D0031
Implement and hand over system components ICAI5089B D0117
Gather data to identify business requirements ICAA5151B D0027
Review and manage delivery of maintenance services ICAS5111B D0216
Establish and maintain client user liaison ICAS5102B D0212
Match IT needs with the strategic direction of the enterprise ICAP5039B D0173
Manage the testing process ICAT5082B D0237
Perform systems test ICAT5081B D0236
Manage system security ICAS5118B D0217
Ensure privacy for users ICAS5202B D0222
Manage project quality BSBPM505A C7062
Prepare disaster recovery and contingency plans ICAA5056B D0015
Manage complex projects PSPPM502B C8234
Build a security shield for a network ICAB5159B D0074

Group C Elective Units

Unit Title National ID Unit of Study
Install and configure router ICAI5176B D0126
Build a high performance security perimeter ICAB5237B D0088
Build a highly secure firewall ICAB5238B D0089
Implement secure encryption technologies ICAI5196B D0127

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

SIT40416
AZV8

This qualification provides a pathway to work as a team leader or supervisor in hospitality organisations such as restaurants, hotels, catering...

Course Overview

Where Broome
Duration
How Face To Face
Flexible
Traineeship
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Further study opportunities:

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

1 Core Units

Unit Title National ID Unit of Study
Lead and manage people SITXHRM003 AWQ43
Enhance customer service experiences SITXCCS007 AWQ67
Monitor work operations SITXMGT001 AWQ26
Manage conflict SITXCOM005 AWQ63
Work effectively in hospitality service SITHIND004 AWR45
Implement and monitor work health and safety practices SITXWHS003 AWQ15
MANAGE DIVERSITY IN THE WORKPLACE BSBDIV501 AUL28
Coach others in job skills SITXHRM001 AWQ45
Manage finances within a budget SITXFIN003 AWQ54

2 Group A Elective Units

Unit Title National ID Unit of Study
Use hygienic practices for food safety SITXFSA001 AWQ50

3 Group B Elective Units

Unit Title National ID Unit of Study
Operate a bar SITHFAB003 AWR86
Prepare and serve espresso coffee SITHFAB005 AWR85
Source and use information on the hospitality industry SITHIND002 AWR47
Show social and cultural sensitivity SITXCOM002 AWQ66
Prepare and serve non-alcoholic beverages SITHFAB004 AWR88
PRODUCE SIMPLE WORD PROCESSED DOCUMENTS BSBITU201 AUL70
Clean and tidy bar areas SITHFAB001 AWR89
Make a presentation BSBCMM401 AUI59
Process financial transactions SITXFIN001 AWQ55
Provide responsible service of alcohol SITHFAB002 AWR87
Interpret financial information SITXFIN002 AWQ53

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

SIT20316
AZW1

If you've ever wanted to work your way up the hospitality ladder, then a Certificate II is a great place to start. If you are looking for entry...

Course Overview

Where Broome
Duration
How Face To Face
Flexible
Traineeship
Vet In Schools
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Bar attendant, bottle shop attendant, café attendant, catering assistant, food and beverage attendant, front office assistant, gaming attendant, porter, room attendant.

Further study opportunities:

Certificate III in Hospitality

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

1 Core Units

Unit Title National ID Unit of Study
Participate in safe work practices SITXWHS001 AWQ17
Interact with customers SITXCCS003 AWQ72
Use hospitality skills effectively SITHIND003 AWR48
Show social and cultural sensitivity SITXCOM002 AWQ66
Source and use information on the hospitality industry SITHIND002 AWR47
WORK EFFECTIVELY WITH OTHERS BSBWOR203 AUH64

2 Group A Elective Units

Unit Title National ID Unit of Study
Use hygienic practices for food safety SITXFSA001 AWQ50

3 Group B Elective Units

Unit Title National ID Unit of Study
Prepare and serve non-alcoholic beverages SITHFAB004 AWR88
Prepare and serve espresso coffee SITHFAB005 AWR85
Prepare and present sandwiches SITHCCC003 AWS08
Process financial transactions SITXFIN001 AWQ55
Serve food and beverage SITHFAB007 AWR83
CLEAN AND TIDY BAR AREAS SITHFAB101 WF632
OPERATE A BAR SITHFAB202 WF634
Provide responsible service of alcohol SITHFAB002 AWR87

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

Entrance Requirements

School Leaver Non-School Leaver AQF
OLNA or NAPLAN 9 Band 8 C Grades in Year 10 English and Maths or equivalent Certificate I or Certificate II
SIT50416
AZW2

Prepare for a career in the dynamic hospitality industry, which employs hundreds of thousands of people across Australia. Demand for workers in...

Course Overview

Where Broome
Duration
How Face To Face
Flexible
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Further study opportunities:

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

1

Unit Title National ID Unit of Study
Apply critical thinking process to solve problems 21632
Use effective interpersonal communication skills in nursing practice 21633
Develop a sound knowledge of human anatomy and physiology (Part 1) 21635
Comply with legal and ethical parameters of nursing practice 21639
Develop knowledge of human growth and development across the lifespan 21638
Contribute to general nursing care of the client 21636
Develop knowledge specific to the issues of the older adult 21637
Develop a sound knowledge of human anatomy and physiology (Part 2) 21640
Use fundamentals of microbiology in infection control 21634
Contribute to the complex nursing care of the client 21641
Prepare for the role of beginner practitioner 21646
Contribute to the specialised nursing care of the client 21647
Contribute to the nutritional status of the client 21644
Contribute to the mental health care of the client 21645
Promote positive health outcomes 21643
Develop understanding of health issues of Indigenous Australians 21642

1 Core Units

Unit Title National ID Unit of Study
Lead and manage people SITXHRM003 AWQ43
Research and comply with regulatory requirements SITXGLC001 AWQ46
Enhance customer service experiences SITXCCS007 AWQ67
Manage conflict SITXCOM005 AWQ63
Prepare and monitor budgets SITXFIN004 AWQ52
Manage finances within a budget SITXFIN003 AWQ54
Develop and manage quality customer service practices SITXCCS008 AWQ69
Monitor work operations SITXMGT001 AWQ26
Establish and conduct business relationships SITXMGT002 AWQ28
MANAGE OPERATIONAL PLAN BSBMGT517 AUJ03
MANAGE DIVERSITY IN THE WORKPLACE BSBDIV501 AUL28
Roster staff SITXHRM002 AWQ44
Implement and monitor work health and safety practices SITXWHS003 AWQ15

2 Group A Elective Units

Unit Title National ID Unit of Study
Use hygienic practices for food safety SITXFSA001 AWQ50

3 Group B Elective Units

Unit Title National ID Unit of Study
Work effectively in hospitality service SITHIND004 AWR45

4 Group C Elective Units

Unit Title National ID Unit of Study
Provide responsible service of alcohol SITHFAB002 AWR87
Interpret financial information SITXFIN002 AWQ53
Process financial transactions SITXFIN001 AWQ55
PRODUCE SIMPLE WORD PROCESSED DOCUMENTS BSBITU201 AUL70
Prepare and present sandwiches SITHCCC003 AWS08
Make a presentation BSBCMM401 AUI59
Recruit, select and induct staff SITXHRM004 AWQ42
Source and use information on the hospitality industry SITHIND002 AWR47
Plan in-house events or functions SITEEVT005 AWS52
Plan catering for events or functions SITHKOP006 AWR39
Prepare and serve espresso coffee SITHFAB005 AWR85
Prepare appetisers and salads SITHCCC006 AWS06
Prepare and serve non-alcoholic beverages SITHFAB004 AWR88

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

SIT10116
AZW5

This course reflects the role of individuals who participate in a range of tourism work activities. The preparatory qualification provides...

Course Overview

Where Broome
Duration
How Face To Face
Flexible
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

This qualification reflects the role of individuals who participate in a range of routine and predictable tourism work activities. They work under close supervision and are given clear directions to complete tasks. Possible job titles include: assistant in an Indigenous cultural centre, assistant Indigenous guide, Indigenous storyteller.

Further study opportunities:

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

1 Core Units

Unit Title National ID Unit of Study
Participate in safe work practices SITXWHS001 AWQ17
Interpret aspects of local Australian Indigenous culture SITTGDE001 AWR26

2 Elective Units

Unit Title National ID Unit of Study
WORK EFFECTIVELY WITH OTHERS BSBWOR203 AUH64
Source and present information SITXCOM001 AWQ65
Provide customer information and assistance SITXCCS001 AWQ74

3 Imported unit

Unit Title National ID Unit of Study
Show social and cultural sensitivity SITXCOM002 AWQ66

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

Entrance Requirements

School Leaver Non-School Leaver AQF
SIT30216
AZW6

Do you enjoy travelling? Would you like to transfer that enjoyment into a career by working in retail travel sales and operations? This courses...

Course Overview

Where Broome
Duration
How Face To Face
Flexible
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Further study opportunities:

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

1 Core Units

Unit Title National ID Unit of Study
Source and use information on the tourism and travel industry SITTIND001 AWR13
Process travel-related documentation SITTTSL009 AWQ84
Participate in safe work practices SITXWHS001 AWQ17
Prepare quotations SITTTSL006 AWQ90
Use a computerised reservations or operations system SITTTSL010 AWQ85
Construct promotional international airfares SITTTSL013 AWQ86
Provide advice on Australian destinations SITTTSL004 AWQ91
Show social and cultural sensitivity SITXCOM002 AWQ66
Book supplier products and services SITTTSL008 AWQ92
Construct normal international airfares SITTTSL012 AWQ87
Provide advice on international destinations SITTTSL003 AWR01
Provide service to customers SITXCCS006 AWQ68
Sell tourism products and services SITTTSL005 AWQ89
Access and interpret product information SITTTSL002 AWQ95

2 Elective Units

Unit Title National ID Unit of Study
USE BUSINESS TECHNOLOGY BSBWOR204 AUK98
Process reservations SITTTSL007 AWQ93
Process financial transactions SITXFIN001 AWQ55

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

SIT20416
AZW7

This course provides an introduction into cookery and commercial kitchen operations. Participants will gain skills in food preparation and cookery...

Course Overview

Where Broome
Duration
How Face To Face
Flexible
Traineeship
Vet In Schools
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Successful completion of this qualification provides you with the opportunity to become a kitchen/cooks assistant, short order, fast food or canteen cook, or gain an apprenticeship/traineeship to become a qualified cook. You will need to be employed and registered as an apprentice/trainee before you can commence apprenticeship/traineeship training.

Further study opportunities:

III qualifications in commercial cookery, patisserie and catering operations.

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

1 Core Units

Unit Title National ID Unit of Study
Use cookery skills effectively SITHCCC011 AWS02
Use hygienic practices for food safety SITXFSA001 AWQ50
WORK EFFECTIVELY WITH OTHERS BSBWOR203 AUH64
Participate in safe work practices SITXWHS001 AWQ17
Maintain the quality of perishable items SITXINV002 AWQ38
Clean kitchen premises and equipment SITHKOP001 AWR41
Use food preparation equipment SITHCCC001 AWS11
Prepare dishes using basic methods of cookery SITHCCC005 AWS07

2 Elective Units

Unit Title National ID Unit of Study
Prepare appetisers and salads SITHCCC006 AWS06
Prepare and present sandwiches SITHCCC003 AWS08
Prepare vegetable, fruit, eggs and farinaceous dishes SITHCCC008 AWS03
PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES BSBSUS201 AUK77
Prepare stocks, sauces and soups SITHCCC007 AWS05
Prepare and present simple dishes SITHCCC002 AWS09

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

Entrance Requirements

School Leaver Non-School Leaver AQF
OLNA or NAPLAN 9 Band 8 C Grades in Year 10 English and Maths or equivalent Certificate I or Certificate II
SIR10112
J142

This qualification is for people with mild intellectual or learning disabilities and is supported by additional classes in literacy, numeracy,...

Course Overview

Where Broome
Duration
How Face To Face
Flexible
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Successful completion of this qualification provides you with the opportunity to become a retail sales assistant.

Further study opportunities:

Certificate II in Retail Operations

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

Core Units

Unit Title National ID Unit of Study
COMMUNICATE IN THE WORKPLACE TO SUPPORT TEAM AND CUSTOMER OUTCOMES SIRXCOM101 WD958
APPLY SAFE WORK PRACTICES SIRXWHS101 WD998
WORK EFFECTIVELY IN A CUSTOMER SERVICE ENVIRONMENT SIRXIND101 WD965

Elective Units

Unit Title National ID Unit of Study
OPERATE RETAIL TECHNOLOGY SIRXICT001A S6136

Imported Unit

Unit Title National ID Unit of Study
PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES BSBSUS201A D1021

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

Entrance Requirements

School Leaver Non-School Leaver AQF
OLNA or NAPLAN 9 Band 8 C Grades in Year 10 English and Maths or equivalent Certificate I or Certificate II
SIR20212
J144

This qualification will provide you with the practical skills and knowledge to sell goods to customers in retail and wholesale establishments. You...

Course Overview

Where Broome
Duration
How Face To Face
Flexible
Traineeship
Vet In Schools
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Successful completion of this qualification provides you with the opportunity to become a retail sales assistant.

Further study opportunities:

Certificate III in Retail Operations, Certificate III in Retail Supervision, Certificate III in Business-to-Business Sales

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

Core Units

Unit Title National ID Unit of Study
APPLY SAFE WORK PRACTICES SIRXWHS101 WD998
WORK EFFECTIVELY IN A CUSTOMER SERVICE ENVIRONMENT SIRXIND101 WD965
APPLY POINT-OF-SALE HANDLING PROCEDURES SIRXCCS201 WD947
INTERACT WITH CUSTOMERS SIRXCCS202 WD948
MINIMISE LOSS SIRXRSK201 WD981
ORGANISE AND MAINTAIN WORK AREAS SIRXCLM101 WD956
COMMUNICATE IN THE WORKPLACE TO SUPPORT TEAM AND CUSTOMER OUTCOMES SIRXCOM101 WD958
OPERATE RETAIL TECHNOLOGY SIRXICT001A S6136

Elective Units

Unit Title National ID Unit of Study
PLAN, CREATE AND MAINTAIN DISPLAYS SIRXMER202 WD970
BALANCE AND SECURE POINT-OF-SALE TERMINAL SIRXFIN201 WD960
MERCHANDISE PRODUCTS SIRXMER201 WD969
ADVISE ON PRODUCTS AND SERVICES SIRXSLS002A S6192
SELL PRODUCTS AND SERVICES SIRXSLS201 WD983
RECOMMEND HAIR, BEAUTY AND COSMETIC PRODUCTS AND SERVICES SIRXRPK002A S6186

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

Entrance Requirements

School Leaver Non-School Leaver AQF
OLNA or NAPLAN 9 Band 8 C Grades in Year 10 English and Maths or equivalent Certificate I or Certificate II
SIT20312
J429

This course will be replaced by new qualification SIT20416 Certificate II in Kitchen Operations in the near future.

Course Overview

Where
Duration
How
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Successful completion of this qualification provides you with the opportunity to become a kitchen/cooks assistant, short order, fast food or canteen cook, or gain an apprenticeship/traineeship to become a qualified cook. You will need to be employed and registered as an apprentice/trainee before you can commence apprenticeship/traineeship training.

Further study opportunities:

Certificate III qualifications in commercial cookery, patisserie and catering operations.

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

Core Units

Unit Title National ID Unit of Study
PRODUCE DISHES USING BASIC METHODS OF COOKERY SITHCCC201 WF614
USE COOKERY SKILLS EFFECTIVELY SITHCCC207 WF620
PARTICIPATE IN SAFE WORK PRACTICES SITXWHS101 WF812
CLEAN KITCHEN PREMISES AND EQUIPMENT SITHKOP101 WF670
USE FOOD PREPARATION EQUIPMENT SITHCCC101 WF610
WORK EFFECTIVELY WITH OTHERS BSBWOR203B S8083
USE HYGIENIC PRACTICES FOR FOOD SAFETY SITXFSA101 WF779
MAINTAIN THE QUALITY OF PERISHABLE ITEMS SITXINV202 WF792

Elective Units

Unit Title National ID Unit of Study
SERVE FOOD AND BEVERAGE SITHFAB206 WF638
PREPARE AND SERVE NON-ALCOHOLIC BEVERAGES SITHFAB203 WF635
PREPARE SIMPLE DISHES SITHCCC102 WF611
PRODUCE VEGETABLE, FRUIT, EGG AND FARINACEOUS DISHES SITHCCC204 WF617
PREPARE SANDWICHES SITHCCC103 WF612
PRODUCE STOCKS, SAUCES AND SOUPS SITHCCC203 WF616
PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES BSBSUS201A D1021
PRODUCE APPETISERS AND SALADS SITHCCC202 WF615

Imported

Unit Title National ID Unit of Study
PRODUCE AND SERVE FOOD FOR BUFFETS SITHCCC304 WF624
PROVIDE RESPONSIBLE SERVICE OF ALCOHOL SITHFAB201 WF633
PREPARE FOOD TO MEET SPECIAL DIETARY REQUIREMENTS SITHCCC307 WF627

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

Entrance Requirements

School Leaver Non-School Leaver AQF
OLNA or NAPLAN 9 Band 8 C Grades in Year 10 English and Maths or equivalent Certificate I or Certificate II
SIT30112
J432

This courses offers you the opportunity to develop your skills in computer and operation systems, and selling tourism products and services in a...

Course Overview

Where Broome
Duration
How Face To Face
Flexible
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Successful completion of this qualification provides you with the opportunity to become a sales assistant in a tourist attraction or reservation officer.

Further study opportunities:

Certificate IV in Travel and Tourism or Certificate IV qualifications in any service industry field.

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

Core Units

Unit Title National ID Unit of Study
SHOW SOCIAL AND CULTURAL SENSITIVITY SITXCOM201 WF748
PARTICIPATE IN SAFE WORK PRACTICES SITXWHS101 WF812
SOURCE AND USE INFORMATION ON THE TOURISM AND TRAVEL INDUSTRY SITTIND201 WF700
PROVIDE SERVICE TO CUSTOMERS SITXCCS303 WF744

Group A Elective Units

Unit Title National ID Unit of Study
PROVIDE ADVICE ON AUSTRALIAN DESTINATIONS SITTTSL302 WF721
BOOK SUPPLIER SERVICES SITTTSL306 WF725
PROCESS RESERVATIONS SITTTSL305 WF724
PREPARE QUOTATIONS SITTTSL304 WF723
SELL TOURISM PRODUCTS AND SERVICES SITTTSL303 WF722
OPERATE AN ONLINE INFORMATION SYSTEM SITTTSL201 WF718
PROCESS TRAVEL-RELATED DOCUMENTATION SITTTSL307 WF726
ACCESS AND INTERPRET PRODUCT INFORMATION SITTTSL202 WF719

Group B Elective Units

Unit Title National ID Unit of Study
PROCESS FINANCIAL TRANSACTIONS SITXFIN201 WF773
Communicate in the workplace BSBCMM201A D0629

Imported Units

Unit Title National ID Unit of Study
Use business technology BSBWOR204A D1027

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

Entrance Requirements

School Leaver Non-School Leaver AQF
OLNA or NAPLAN 9 Band 8 C Grades in Year 10 English and Maths or equivalent Certificate I or Certificate II
SIT30612
J434

If you want to gain entry to an exciting events career working across conferences, weddings, fundraisers and exhibitions, our Certificate...

Course Overview

Where Broome
Duration
How Block Delivery
Face To Face
Flexible
Traineeship
Vet In Schools
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Successful completion of this qualification provides you with the opportunity to become an assistant to a meetings/events/conference/exhibition/functions organiser/coordinator. Employment opportunities are enhanced with further study.

Further study opportunities:

Certificate IV, Diploma or Advanced Diploma qualifications in events, or fields such as business, creative industries, hospitality, sport, tourism or travel.

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

Core Units

Unit Title National ID Unit of Study
PROVIDE SERVICE TO CUSTOMERS SITXCCS303 WF744
SHOW SOCIAL AND CULTURAL SENSITIVITY SITXCOM201 WF748
WORK EFFECTIVELY WITH OTHERS BSBWOR203B S8083
ACCESS INFORMATION ON EVENT OPERATIONS SITXEVT301 WF754
PARTICIPATE IN SAFE WORK PRACTICES SITXWHS101 WF812

Group A Elective Units

Unit Title National ID Unit of Study
PROVIDE EVENT STAGING SUPPORT SITXEVT304 WF757

Group B Elective Units

Unit Title National ID Unit of Study
SERVE FOOD AND BEVERAGE SITHFAB206 WF638
PROCESS FINANCIAL TRANSACTIONS SITXFIN201 WF773
Use business technology BSBWOR204A D1027
USE HYGIENIC PRACTICES FOR FOOD SAFETY SITXFSA101 WF779
PROVIDE RESPONSIBLE SERVICE OF ALCOHOL SITHFAB201 WF633

Imported unit

Unit Title National ID Unit of Study
PREPARE AND SERVE ESPRESSO COFFEE SITHFAB204 WF636
MANAGE CONFLICT SITXCOM401 WF751

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

Entrance Requirements

School Leaver Non-School Leaver AQF
OLNA or NAPLAN 9 Band 8 C Grades in Year 10 English and Maths or equivalent Certificate I or Certificate II
SIT40212
J443

This qualification provides the skills and knowledge for an individual to be competent in a broad range of highly-developed technical tourism...

Course Overview

Where Broome
Duration
How Apprenticeship
Face To Face
Flexible
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Successful completion of this qualification with an operations specialisation provides you with the opportunity to become a senior operations coordinator, operations supervisor, assistant manager-tour operations, reservations sales or call centre supervisor, senior or supervisory corporate or leisure retail consultant. Successful completion of this qualification with a marketing specialisation provides you with the opportunity to become a sales coordinator or sales executive, marketing coordinator, product coordinator, promotions officer or corporate account manager.

Further study opportunities:

Diploma or Advanced Diploma qualifications in Travel and Tourism, Events or other service industry areas.

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

Core Units

Unit Title National ID Unit of Study
COACH OTHERS IN JOB SKILLS SITXHRM301 WF784
MANAGE CONFLICT SITXCOM401 WF751
ENHANCE THE CUSTOMER SERVICE EXPERIENCE SITXCCS401 WF745
IDENTIFY HAZARDS, ASSESS AND CONTROL SAFETY RISKS SITXWHS301 WF813
INTERPRET FINANCIAL INFORMATION SITXFIN401 WF774

Group A Elective Units

Unit Title National ID Unit of Study
ROSTER STAFF SITXHRM401 WF785
LEAD AND MANAGE PEOPLE SITXHRM402 WF786
MONITOR WORK OPERATIONS SITXMGT401 WF802

Group B Elective Units

Unit Title National ID Unit of Study
Implement and monitor environmentally sustainable work practices BSBSUS301A D1022

Imported Unit

Unit Title National ID Unit of Study
RESPOND TO EMERGENCIES AHCWRK303A D7310

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

Entrance Requirements

School Leaver Non-School Leaver AQF
C Grades in Year 11 WACE General English, and OLNA or NAPLAN 9 Band 8 C Grades in Year 11 English and Maths or equivalent Certificate II or Certificate III
SIT50112
J450

This qualification provides you with the skills and knowledge to be competent in a broad range of managerial skills in tourism operations,...

Course Overview

Where Broome
Derby
Fitzroy Crossing Centre
Halls Creek
Kununurra
Wyndham
Duration
How Face To Face
Flexible
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Successful completion of this qualification provides you with the opportunity to become a visitor information centre manager, operations manager, tour operations manager, cultural tour operations manager, inbound groups manager, reservations manager or call centre manager, retail travel agency manager, visitor information centre manager, director or owner-operator of a small tourism business, sales manager, marketing manager, product manager, tourism manager or inbound sales manager.

Further study opportunities:

Advanced Diploma of Tourism

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

Elective Units

Unit Title National ID Unit of Study
Make a presentation BSBCMM401A D0631
Implement and monitor environmentally sustainable work practices BSBSUS301A D1022
MANAGE RISK BSBRSK501B S8081
MONITOR STAFF PERFORMANCE SITXHRM503 WF789
Manage meetings BSBADM502B D0552
ROSTER STAFF SITXHRM401 WF785

Core Units

Unit Title National ID Unit of Study
LEAD AND MANAGE PEOPLE SITXHRM402 WF786
MANAGE FINANCES WITHIN A BUDGET SITXFIN402 WF775
INTERPRET FINANCIAL INFORMATION SITXFIN401 WF774
MANAGE CONFLICT SITXCOM401 WF751
MONITOR WORK OPERATIONS SITXMGT401 WF802
Write complex documents BSBWRT401A D1056
ESTABLISH AND CONDUCT BUSINESS RELATIONSHIPS SITXMGT501 WF803
MANAGE QUALITY CUSTOMER SERVICE SITXCCS501 WF746
PREPARE AND MONITOR BUDGETS SITXFIN501 WF776
IMPLEMENT AND MONITOR WORK HEALTH AND SAFETY PRACTICES SITXWHS401 WF814

Elective Group 2

Unit Title National ID Unit of Study
Provide writing support to students EQES17 73085
Provide reading support to students EQES16 73084
Provide maths support to students EQES18 73086
Progress own professional skills development TA02A 78741
Contribute to the organisation and management of the classroom or centre TA05A 78744
Provide support to students with English as a second language EQES8 73083
Provide language support to students EQES19 73087
Orientation to disability work CHCDIS1C S3890
Interact effectively with children CHCIC1C S3165
Provide care and support for students with disabilities CHCDIS17A S3116
Support students with special needs CHCDIS18A S3117
Establish and implement plans for developing responsible behaviour CHCIC10C S3162
Foster and enhance children's development CHCFC2C S3145

Imported Units

Unit Title National ID Unit of Study
RESPOND TO EMERGENCIES AHCWRK303A D7310

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

Entrance Requirements

School Leaver Non-School Leaver AQF
Completion of WACE General or ATAR (Minimum C Grades) or equivalent Completion of WACE General or ATAR or equivalent (minimum C Grades) Certificate III
SIT50212
J451

This qualification will provide you with the practical skills and knowledge to plan and organise special events and to manage and supervise such...

Course Overview

Where Broome
Duration
How Face To Face
Flexible
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Successful completion of this qualification provides you with the opportunity to become a food and beverage manager, area manager or operations manager, rooms division manager, executive housekeeper, secretary manager, executive chef, cafe owner or manager, motel owner or manager.

Further study opportunities:

Advanced Diploma of Events, Advanced Diploma or Degree programs in business management, creative industries, events, hospitality, sport, tourism or travel.

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

Core Units

Unit Title National ID Unit of Study
MANAGE PROJECTS SITXMGT502 WF804
IDENTIFY HAZARDS, ASSESS AND CONTROL SAFETY RISKS SITXWHS301 WF813
ENHANCE THE CUSTOMER SERVICE EXPERIENCE SITXCCS401 WF745
MONITOR WORK OPERATIONS SITXMGT401 WF802
ESTABLISH AND CONDUCT BUSINESS RELATIONSHIPS SITXMGT501 WF803
LEAD AND MANAGE PEOPLE SITXHRM402 WF786
MANAGE FINANCES WITHIN A BUDGET SITXFIN402 WF775
MANAGE EVENT STAGING COMPONENTS SITXEVT503 WF761
ACCESS INFORMATION ON EVENT OPERATIONS SITXEVT301 WF754

Elective Units

Unit Title National ID Unit of Study
PROCESS AND MONITOR EVENT REGISTRATIONS SITXEVT302 WF755
PROVIDE RESPONSIBLE SERVICE OF ALCOHOL SITHFAB201 WF633
PREPARE QUOTATIONS SITTTSL304 WF723
SELECT EVENT VENUES AND SITES SITXEVT502 WF760
ROSTER STAFF SITXHRM401 WF785
Manage meetings BSBADM502B D0552
Make a presentation BSBCMM401A D0631
Implement and monitor environmentally sustainable work practices BSBSUS301A D1022
INTERPRET FINANCIAL INFORMATION SITXFIN401 WF774
CREATE ELECTRONIC PRESENTATIONS BSBITU302B WB898
PLAN IN-HOUSE EVENTS OR FUNCTIONS SITXEVT401 WF758

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

Entrance Requirements

School Leaver Non-School Leaver AQF
Completion of WACE General or ATAR (Minimum C Grades) or equivalent Completion of WACE General or ATAR or equivalent (minimum C Grades) Certificate III
SIT30813
J619

Do you want to become a qualified cook or chef? This course can be done two ways – either through an apprenticeship, or by studying at NRT whilst...

Course Overview

Where Broome
Duration
How Apprenticeship
Block Delivery
Face To Face
Flexible
On The Job
Part Time
When This course is available for Semester 2, 2016.
This course is available for Semester 1, 2017.

Successful completion of this qualification provides you with the opportunity to become a commercial cook (non tradesperson status).

Further study opportunities:

Certificate IV in Commercial Cookery, Certificate IV in Catering Operations, Certificate IV in Patisserie, Apprenticeship

Please contact the college to receive an indicative price for this course.

North Regional TAFE’s indicative fees for 2016 are available here. These fees are indicative for local students enrolling full-time in government funded courses in 2016. Your fees will be calculated from your individual circumstances at the time of enrolment. Concessions (for eligible courses at certificate levels I to IV) and annual course fee caps may apply. Other charges may apply. Please view the Department of Training and Workforce Development's course fees rate document for further fee information.

VET FEE-HELP
If you are studying or plan to study a diploma or advanced diploma, you may be eligible to take advantage of VET FEE-HELP. VET FEE-HELP is an Australian Government driven loan scheme that allows you to study now, but pay tuition fees later – once you're qualified and earning an income. Click here for more information about VET FEE-HELP.

International students
Fees, charges, available locations, applications, and enrolment procedures for international students are different to those applicable to local students. For information on international student fees and application, please visit the TAFE International WA website.

Core Units

Unit Title National ID Unit of Study
USE FOOD PREPARATION EQUIPMENT SITHCCC101 WF610
COACH OTHERS IN JOB SKILLS SITXHRM301 WF784
PLAN AND COST BASIC MENUS SITHKOP302 WF671
PROVIDE FIRST AID HLTAID003 WG732
PRODUCE DISHES USING BASIC METHODS OF COOKERY SITHCCC201 WF614
PRODUCE APPETISERS AND SALADS SITHCCC202 WF615
PRODUCE DESSERTS SITHPAT306 WF683
PRODUCE MEAT DISHES SITHCCC303 WF623
PRODUCE VEGETABLE, FRUIT, EGG AND FARINACEOUS DISHES SITHCCC204 WF617
PRODUCE STOCKS, SAUCES AND SOUPS SITHCCC203 WF616
MAINTAIN THE QUALITY OF PERISHABLE ITEMS SITXINV202 WF792
CLEAN KITCHEN PREMISES AND EQUIPMENT SITHKOP101 WF670
PARTICIPATE IN SAFE FOOD HANDLING PRACTICES SITXFSA201 WF780
PARTICIPATE IN ENVIRONMENTALLY SUSTAINABLE WORK PRACTICES BSBSUS201A D1021
WORK EFFECTIVELY WITH OTHERS BSBWOR203B S8083
PARTICIPATE IN SAFE WORK PRACTICES SITXWHS101 WF812
PRODUCE POULTRY DISHES SITHCCC301 WF621
PRODUCE SEAFOOD DISHES SITHCCC302 WF622
PREPARE FOOD TO MEET SPECIAL DIETARY REQUIREMENTS SITHCCC307 WF627
WORK EFFECTIVELY AS A COOK SITHCCC309 WF629
USE HYGIENIC PRACTICES FOR FOOD SAFETY SITXFSA101 WF779
PRODUCE CAKES, PASTRIES AND BREADS SITHCCC308 WF628

Elective Units

Unit Title National ID Unit of Study
PRODUCE AND SERVE FOOD FOR BUFFETS SITHCCC304 WF624
PREPARE SANDWICHES SITHCCC103 WF612
RECEIVE AND STORE STOCK SITXINV201 WF791

For most qualifications, you can enrol anytime. You can enrol over the phone by calling 1300 996 573, or in-person at your nearest North Regional TAFE campus.

Entrance Requirements

School Leaver Non-School Leaver AQF
OLNA or NAPLAN 9 Band 8 C Grades in Year 10 English and Maths or equivalent Certificate I or Certificate II
Page last updated August 01, 2016