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Certificate III in Commercial Cookery
National ID: SIT30816 | State ID: AZU5
Passionate about the smells, sights, sounds, textures and tastes of the kitchen?
The Certificate III in Commercial Cookery allows you to do what you love every day and get paid for it - through a career as a commercial chef!
Students will learn how to plan, organise, prepare and cook food in a commercial kitchen. Throughout the course, participants will learn how to prepare a range of simple and complex entrée, main and dessert dishes, using their own discretion and judgement. Participants will also gain skills in food safety, cleaning, hygiene and workplace health and safety.
Students will practice the skills they have learnt in a simulated work environment, as well as on the job.
This course is available at other campus locations upon request.
This course is part of the Lower fees, local skills initiative, allowing you to pay just half of the standard course fees for training in 2020-21.
The following people will be eligible for the $400 annual course fees cap under Lower fees, local skills.
- Persons aged 15—24 years at the time of enrolment (excluding students enrolled at school)
- Persons and dependents of persons receiving JobKeeper payment
- Persons and dependents of persons in receipt of services from one of the following Commonwealth support or employment services programs:
- Jobactive
- Online Employment Services
- ParentsNext
- Persons and dependents of persons receiving the Youth Allowance, AUSTUDY or ABSTUDY
- Persons and dependents of persons holding:
- a pensioner concession card or Health Care Card; or
- a Repatriation Health Benefits Card issued by the Department of Veterans' Affairs
- Dependents of persons who are inmates of a custodial institution
Please note that only course fees are half price for the Lower fees, local skills qualifications. You may be required to pay other fees that apply to your course. For more details about how the half price course fees and annual fees cap work, please read our FAQs or contact us.
Job opportunities
How to apply
Job opportunities
How to apply
Local student - all study modes
For most courses at North Regional TAFE, you can enrol anytime. Please visit our Apply and Enrol page, contact us on 1300 996 573, email info@nrtafe.wa.edu.au or drop into your local campus.
Apprenticeships and traineeships
To undertake an apprenticeship or traineeship, you must be engaged in a training contract with an employer. To find out more about apprenticeships and traineeships, please click here.
High school students
Please visit our VET delivered to secondary students page by clicking here.
International students
Please apply through TAFE International Western Australia (TIWA) by clicking here.
Delivery location, important dates and study options
Available all year
Qualification detailsOverview
Fees and charges
Units
Overview
| Duration | 2 years |
| When | Available all year |
| Where |
Broome Campus |
| How |
Distance learning Face-to-face block delivery Face-to-face classroom/campus delivery Face-to-face off campus delivery Full-time On the job/on location Part-time |
Apply now
Ready to apply for this course? Check out the apply and enrol page for more information.
Course enquiry
Page last updated January 15, 2021