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Home | Courses | Certificate III in Commercial Cookery

SIT30816 Certificate III in Commercial Cookery

National ID: SIT30816 | State ID: AZU5

Passionate about the smells, sights, sounds, textures and tastes of the kitchen?

The Certificate III in Commercial Cookery allows you to do what you love every day and get paid for it - through a career as a commercial chef!

Students will learn how to plan, organise, prepare and cook food in a commercial kitchen. Throughout the course, participants will learn how to prepare a range of simple and complex entrée, main and dessert dishes, using their own discretion and judgement. Participants will also gain skills in food safety, cleaning, hygiene and workplace health and safety.

Students will practice the skills they have learnt in a simulated work environment, as well as on the job.

This course is available at other campus locations upon request.

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Half price*

This course is part of the Lower fees, local skills initiative, allowing you to pay just half of the standard course fees for training in 2020-21.  This course is offered at the below campuses, subject to minimum numbers being met. Other locations may be available by arrangement.

The following people will be eligible for the $400 annual course fees cap under Lower fees, local skills

  • All students aged 15—24 years
  • Persons and dependents of persons holding:
    • a pensioner concession card;
    • a repatriation health benefits card issued by the Department of Veterans' Affairs; or
    • a Health Care Card
  • Persons and dependents of persons in receipt of the Youth Allowance, AUSTUDY or ABSTUDY
  • Persons and dependents of persons who are inmates of a custodial institution
  • Secondary school-aged persons, not enrolled at school

Please note that only course fees are half price for the Lower fees, local skills qualifications. You may be required to pay other fees that apply to your course. For more details about how the half price course fees and annual fees cap work, please read our FAQs or contact us.

Job opportunities

How to apply

Job opportunities
How to apply
Local student - all study modes

For most courses at North Regional TAFE, you can enrol anytime. Please visit our Apply and Enrol page, contact us on 1300 996 573, email info@nrtafe.wa.edu.au or drop into your local campus.

Apprenticeships and traineeships

To undertake an apprenticeship or traineeship, you must be engaged in a training contract with an employer. To find out more about apprenticeships and traineeships, please click here.

High school students

Please visit our VET delivered to secondary students page by clicking here.

International students

Please apply through TAFE International Western Australia (TIWA) by clicking here.

Delivery location, important dates and study options

Available all year

Qualification details

Overview

Fees and charges

Units

Overview
Duration 2 years
When Available all year
Where Broome Campus
Pundulmurra (South Hedland) Campus
How Distance learning + face-to-face workshops
Full-time
Part-time
Apply now
Ready to apply for this course? Check out the apply and enrol page for more information.

Course enquiry

Page last updated August 07, 2020