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SIT40422 Certificate IV in Hospitality

SIT40422 Certificate IV in Hospitality

National ID SIT40422 State ID BHW3

This qualification is designed for individuals who aspire to work as supervisors in hospitality organisations, including restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops.


cafe hospitality tourism cook chef waitress restaurant

This qualification is directly aligned with priority industry areas where jobs are today, and into the future. As part of the state government Lower fees, local skills initiative, from 1 January 2020 through to 31 December 2025 you'll only pay half the tuition fees (plus resource fee) capped at $1,200; or $400 if you're aged 15—24 or eligible for a concession. For full details see our Half price courses page.

^ You will pay half price for the course fees on the Lower fees, local skills courses, however other fees may apply such as for resources that are specifically needed for your training.

When Available all year.

Study Mode On campus.

The SIT40422 Certificate IV in Hospitality is ideal for you if want to be a supervisor in the exciting Hospitality Industry. Completing this course will provide you with the skills and knowledge to operate a busy restaurant or coffee shop.

You will learn financial management, monitoring the work of the team, managing workplace conflict, as well as practical skills of making excellent coffee, non-alcoholic beverages and Responsible Service of Alcohol.

Training takes place in North Regional TAFE's purpose built Hospitality Training Centre, providing real life experiences for students to work in a busy restaurant or cafe.


Throughout this course, you will gain skills in: 

  • Effective hospitality service 
  • Food and beverage table service 
  • Processing financial transactions 
  • Responsible service of alcohol 
  • Preparing and serving coffee and non-alcoholic beverages 
  • Food preparation 
  • Safe food handling and cleanliness
  • You seek a leadership role within the hospitality industry 
  • You wish to grow your skills in the hospitality industry 

Important information

Select your preferred campus and apply

Delivery location, important dates and study options

This course is currently undergoing scheduling to meet community demand. Course dates, locations and study modes will be available shortly. Please check back soon, complete the course enquiry form below or contact our Client Services Team for more information.

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Course enquiry form